Visitor Experience

Join Us For Wine Tasting ~ Now Open Daily!

We are now open 7 days a week and have tasting appointments available at 11 am, 1 pm, and 3 pm. 

Reservation are required for tastings, as we have limited seating available.  Depending on availability, we may be able to accept same-day reservations, so please call us in advance at 707.433.0205.

We are now offering bottle service on our outdoor patio oasis as a new experience.  We welcome you to enjoy a bottle of Kokomo wine with any snacks you'd like to bring.  Advance reservations are required and group size is limited. 

We are also open for curbside sales and pick-up daily between 11 am - 4 pm.                  


The Details: 

  • Reservations are available daily at 11 am, 1 pm, and 3 pm
  • Each tasting will last 1 hour and will include a flight of 5 wines
  • Group size is limited (for more than 6 please call)
  • Outside food will not be permitted (except for in our Outdoor Patio)
  • Children of guests must remain at the table at all times
  • Well-behaved dogs on a short leash are welcome
  • Tasting fees are $20 per person (complimentary for wine club members)

Make a Reservation: To make a reservation click on the "Book Now" button above.  If you have any questions, feel free to call us at 707.433.0205 or email us at

New Rules for Everyone’s Safety:

Please review the following guidelines and safety protocols that our team has put into place to ensure a fun experience in a safe and secure environment:

  • We have moved to a reservation-only system for all winery visits to better serve our guests and protect the health and safety of our guests and employees.
  • We have arranged our tasting tables in accordance with social distancing regulations.
  • All our staff are required to wear face masks throughout their shift.
  • All guests must wear a facial covering when arriving but can remove the mask during the tasting.
  • All high-contact surfaces (i.e. glasses, counters, tables & chairs) will be cleaned and sanitized before each reservation.
  • All staff members are required to follow proper hand washing procedures in between guest interactions and after cleaning and sanitizing.
  • All staff members will be screened before each shift to ensure they are healthy and able to work.
  • Guests will also need to sanitize their hands as they enter the building at one of our sanitizing stations.
  • We also ask that if you are feeling ill or have displayed any symptoms of COVID-19, please stay home and reschedule your reservation.


We look forward to hosting you soon!